Kaya Breakfast Buddies - Junior Jury Thursdays

Fresh and Thato spoke to Executive Chef at Kruger Shalati, Vusi Mbatha on his restaurant, Kruger Shalati: The Train on the Bridge, winning “Best in Gastronomy Tourism for Fine & Casual Dining” award at the Gastronomy Tourism Awards in Durban. It follows the Train on the Bridge keeping its two…

The team weighed in on Leave a Review Day meant to empower consumers to make informed decisions based on the opinions of real people and their true experiences. The team asked listeners whether they are the type to leave reviews or not? And if so, what prompts them to leaving…

#KayaBiz host Nzinga Qunta spoke to Fresh and Thato on what to make of the Minister of finance's mini budget speech and the plan to take some pressure off households. They also discussed news of R823 million to deploy the SANDF to help the police tackle gang violence and illegal…

Fresh and Thato spoke to Content Manager at IOL, Se-Anne Koopman on what to make of the water situation in Bronkhorstspruit, this after The City of Tshwane is faces growing demands for accountability after 408 people, mostly children under four, contracted gastrointestinal illnesses in Bronkhorstspruit. The municipality failed to notify…

Fresh and Thato spoke Founder and CEO of Zulzi, Vutlharhi Donald Valoyi on the story behind the success of Zulzi and his humble beginnings from Ntshuxi village in Limpopo, one of five siblings, and taught himself higher-grade maths during the school holidays because his school didn’t offer it. That determination…