Deutsche Welle Living Planet

Deep dive: The true cost of sugar

Loading player...
Sugar has changed the world. In this episode, we hear how this ubiquitous commodity reshaped economies, fueled the slave trade and influenced global health trends. And our desire for sugary foods has also left a mark on the environment. Is it time to question the sustainability of our sweet tooth? Or can we have our cake and eat it too?
21 Jun English Germany Society & Culture · Health & Fitness

Other recent episodes

Introducing: Don’t Drink the Milk / The curious history of the lawn

What can a well-manicured lawn reveal about social status, our relationship to the Earth and the American Dream? A surprising amount. From fancy French palace gardens to suburban America, come along for the garden party as we mow over the history of the lawn – and ask if its time…
13 Dec 34 min

Deep Dive: Bright lights, big, LED cities

More and more cities are switching to LEDs to save money and, ultimately, the planet. But ecologists are worried about this trend. Dr. Chris Kyba explains why on a night walk through Cologne, one of Germany's brightest cities.
6 Dec 29 min

Deep Dive: The hidden solar revolution stumping experts

Not long ago, energy analysts noticed something weird in the data they were tracking. The abnormality was coming from Pakistan. All of a sudden, the country seemed to be using far, far less electricity than before. What the analysts would discover baffled them – it was a different kind of…
22 Nov 24 min
All episodes