Fine Food - 27 July 23_Jess van Dyk of Post & Pepper Restaurant

--:--

Jess van Dyk of Post & Pepper Restaurant invites Gourmet Guide Jenny Handley to visit Stellenbosch this August.

27 Jul English South Africa Arts · Food

Award-winning chef Luke Dale Roberts discusses mentorship with Gourmet Guide Jenny Handley.

23 Nov 5 min

Peter Tempelhoff, winner of the WWF-SASSI Green Philosophy Plate chats to Gourmet Guide Jenny Handley.

16 Nov 5 min

– Gourmet Guide Jenny Handley and Zaid Adams of StreetSmart discuss the organisation that raises funds through restaurants.

9 Nov 4 min

Ryan Cole of Salsify at the Roundhouse talks to Gourmet Guide Jenny Handley about his awards.

2 Nov 5 min

Chef Carla Schulze tells Gourmet Guide Jenny Handley what’s cooking at How Bao Now and Salon.

26 Oct 5 min

All episodes