Wikus Human: The Best Nose in Wine

Loading player...
South African Sommelier of the Year Wikus Human started in the hospitality industry with zero wine aspirations; now he’s now of the industry’s most accomplished figures, lending his gift for wine to David Higgs’s restaurant empire - and swapping the quiet, rolling hills of Johannesburg for the fast-paced hustle of Cape Town at the brand new Marble at the V&A Waterfront.
11 Jun 2025 English South Africa Society & Culture · Leisure

Other recent episodes

Lars Daniel: The High Priest of Bubbles

Bubbles, bubbles and more bubbles: Swedish champagne authority Lars Daniel delivers a love letter to the wine that’s defined him for so many years - and gives his thoughts on Cap Classique.
25 Dec 2025 31 min

Judy Ngene: Kenya Calling

As South African producers seek new markets, Judy Ngene makes a compelling case for Kenya, where the local wine scene is growing in appeal, led by the allure of Nairobi.
18 Dec 2025 20 min

The Nedbank Alchey

Klein Constantia winemaker Matt Day, famed for his sauvignon blanc, joins Chef Nti and Khensani Nobanda to celebrate Matt’s striking new Stellenbosch cabernet sauvignon that has launched The Nedbank Alchemy.
11 Dec 2025 33 min

Dave Farrell: Linkin Park's Head Sommelier

With the band back together and travelling the world again, bass player Dave Farrell - Phoenix to his legion of fans - gets to combine two of his favourite things: rocking stadia, and discovering new wine.
4 Dec 2025 31 min