Fine Food

FINE MUSIC RADIO  |  Podcast , ±6 min episodes every 6 days  | 
Join Gourmet Guide Jenny Handley, on the menu are: fine food, wine, art and culture, award-winning architecture, innovative wine tourism experiences and Best of Wine Tourism Award winners.
FMR Fine Food is brought to you by Wesgro, the official tourism, trade and investment promotion agency for Cape Town and Western Cape.
FMR Fine Food is on Saturdays at 10:45am, with a repeat on Sundays at 09:50am.

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Fine Food - 06 November 2021

Marelie Roux of La Motte wine estate, winner of the Art&Culture category in the Great Wine Capitals 'Best of Wine Tourism awards', shares their secrets of success with Jenny Handley. Brought to you by Wesgro, the Tourism Trade and Investment Promotion Agency for Cape Town and the Western Cape.

Fine Food - 30 October 2021

Jenny Handley chats to Jeremy Clayton, judge in the accommodation category of the Great Wine Capitals 'Best of Wine Tourism awards’ about the winning estate, Delaire Graff. Tune in to Fine Music radio at 10h45 - brought to you by Wesgro, the Tourism Trade and Investment Promotion Agency for Cape Town and the Western Cape

Fine Food - 23 October 2021

Sharon Hosking of Vergelegen is interviewed by Gourmet Guide, Jenny Handley, about the award-winning estate’s ethos of sustainability.

Fine Food - 16 October 2021

Carolyn Martin of award-winning Creation Wines chats to Jenny Handley, Gourmet Guide, about how food and wine is equally respected and revered.

Fine Food - 9 October 2021

Gourmet Guide Jenny Handley chats to Martina Barth about taking wine tourism experiences beyond the glass. Brought to you by Wesgro, the Tourism Trade and Investment Promotion Agency for Cape Town and the Western Cape.

Fine Food - 2 October 2021

Join Gourmet Guide Jenny Handley as she chats to chef Pete Ayub of Sense of Taste Chef School about their Urban Playground restaurant.

Fine Food - 25 September 2021

Gourmet Guide Jenny Handley, chats to Dr Martmari van Greuning of The South African Farmers' Association about the nutritionally benefits of mushrooms.

Fine Food - 18 September 2021

Ultimate BraaiMaster and MasterChef SA judge, cook, writer and performer, Pete Goffe-Wood, shares his braai tips with Gourmet Guide, Jenny Handley, on FMR Fine Food.

Fine Food - 04 September 2021

Jenny Handley, chats to chef Farrel Hirsch of three-plated Greenhouse restaurant about his ‘Die Vis’ dish that graces the cover of the Spring Gourmet Guide online magazine

74 episodes

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