Being Green - 13 October 2017

Two bird conservation organisations, BirdLife South Africa and Sanccob, are taking the Minister of Forestry, Fisheries, and the Environment to court over what they see as a flawed plan to protect the endangered African Penguin. In this week’s edition of Being Green, Glynis Crook asks Sanccob’s head of conservation, Nicky…

In this week’s edition of Being Green, Glynis Crook speaks to Nileta Knoetzen, co-founder of Malmesbury-based company, Growing Paper, which not only hand-manufactures paper from paper waste, but also infuses it with seeds so you can “plant” it after use.

In this week’s edition of Being Green, Glynis Crook speaks to World Travel Market Africa sales manager, Penny Fraser, and marketing manager, Olivia Gradridge, about how seriously the tourism industry is taking the negative impact it makes on the environment.

In this week’s edition of Being Green, Glynis Crook speaks to Heather Wares of the Two Oceans Aquarium about the incredible work done by its foundation in the field of ocean research and conservation and the beach clean-up it is holding at Surfers’ Corner, Muizenburg, on Saturday morning. Time: 9h-12h…

In this week’s edition of Being Green, Glynis Crook speaks to Honest Chocolate co-owner, Anthony Gird, about their efforts to make their products sustainable and environmentally friendly and how climate change is impacting cocoa bean production. To find out more about their chocolate and workshops, visit their website: honestchocolate.co.za