National Nutrition Week begins in South Africa

South Africa has today kick-started National Nutrition Week, which seeks to educated the public on the importance of a nutritious diet. With more than 61 per cent of the country's population overweight, it has never been more important for South Africans to make healthy eating part of a healthy lifestyle. A well balanced diet is also an important part of preventing and managing chronic diseases such as strokes, heart conditions and diabetes. For more on this issue, here's dietician Abigail Courtenay with the global healthcare company Abott...